Sunday Lunch Menu Homemade Soup of the Day
Croutons
Fantail of melon
Fresh fruits & berries, fruit coulis
Coconut prawns
Sweet chilli vegetables & sriracha dressing
Carpaccio of beef
Parmesan cheese & rocket leafs, squeeze of lemon
Warm Goats cheese
picked leaves & beetroot salad, pesto dressing
Roasted British beef
Roasties, Yorkshire pudding & red wine jus
Goosnargh chicken breast
Yorkshire pudding & roast potatoes, chasseur sauce
Pan seared seabass
caper & parsley new potatoes, tomato sauce
Duo of pork
braised red cabbage & garlic mash
Apple jus
Butternut squash & spinach stem pudding
truffle mash & shallot gravy
Winter fruit crumble & vanilla custard
White chocolate & raspberry cheesecake, ice cream
Bailey s cr me brulee & popcorn brittle
Homemade rice pudding with a blob of jam
2 scoops of Pipers Homemade ice Cream
23.00
If you have any allergies or dietary requirements, please speak to a member of staff.
